Designed by Patrick Di Rito and the team at Smith Hanes Studio, Buckhead Butcher is nestled in Buckhead. This sophisticated and moody butcher shop aspires to be Atlanta’s premium destination for quality meats. The design is clean and contemporary, featuring bold black tiles and walls contrasted with white stone and glowing light. This striking palette creates a dramatic yet inviting atmosphere.

The Bar Room boasts a deep blue wall adorned with mohair panels, while brass light fixtures add drama to the tall vaulted ceiling. In contrast, the Culinary Kitchen offers a bright reprieve with white and black stone, soft green accents, and whitewashed wood cabinetry. Here, customers can participate in cooking classes led by James Beard Nominated Chef, Leonard Lewis, making it more than just a butcher shop—it's a culinary experience.